Description
100% Acorn-Fed Ibérico Salchichón – Sliced, Vacuum-Sealed (100g)
This exceptional product is made from the finest cuts of meat from 100% Ibérico pigs raised by Bernardo Hernández (BEHER). Each pig is carefully selected from birth and follows a meticulous feeding and rearing process:
First stage: Raised on natural cereals produced in BEHER’s own facilities, reaching a weight of 40–50 kg.
Dehesa stage: Free to roam in vast pastures, feeding on cereals, grass, tubers, roots, and acorns. By early October, during the montanera season, the pigs begin feeding exclusively on acorns until they reach their adult weight of approximately 180 kg.
This salchichón is crafted following the most traditional recipes passed down by our ancestors to preserve its authentic, natural flavor. The meat selection process is carried out with great care, leaving only a minimal amount of fat. The meat is then coarsely ground for a hearty, rustic texture.
This sliced product maintains the authenticity and artisanal craftsmanship that BEHER is renowned for, while ensuring a practical format for your enjoyment.
Tasting Notes
Texture: Deliciously firm and consistent.
Flavor: A perfectly balanced and lingering taste, with hints of pepper and the juiciness of authentic 100% acorn-fed Ibérico pork.
Curing: Naturally dried and matured for 5–6 months using traditional methods combined with cutting-edge technology to guarantee exceptional quality.
With a low content of preservatives, this salchichón stands out as one of the most natural and healthy cured meats available.
Technical Specifications
Breed: 100% Ibérico.
Curing Time: Approximately 120 days.
Oleic Acid Content: 55–58%.
Diet: Acorns during the montanera.
Habitat/Space per Animal: 2 to 4 hectares.
Ingredients
100% Ibérico pork, salt, dextrose, milk powder, sugar, dextrin, emulsifiers (E-451ii, E-452i, E-450i), antioxidants (E-331iii, E-301), spices, preservatives (E-252, E-250), flavor enhancers (E-627, E-631), colorant (E-120), pepper, Port wine. Natural casing.
Allergens: Contains dairy.
Experience the legacy of authentic Spanish craftsmanship with this premium product. Perfectly sliced and ready to enjoy, it’s a true celebration of tradition and flavor.
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