Description
The Fuet Espetec Can Duran is a traditional Catalan cured sausage made with high-quality ingredients and a careful curing process that enhances its authentic flavour. With a tender texture and mild taste, this fuet balances the rich flavour of the meat with a subtle touch of spices. Perfect for those looking to enjoy an artisanal product that captures the essence of Spanish charcuterie.
Made with selected meats and natural spices.
Slow curing process for a deep flavour and tender texture.
Gluten-free and lactose-free.
Storage:
To keep it fresh and flavourful, store in a cool, dry place. Once opened, cover the cut end and consume within a few days. It can be refrigerated, but for the best taste and texture, serve at room temperature.
Serving Suggestions:
Ideal as an appetiser or as part of a charcuterie board with cheeses and olives.
Enjoy with rustic bread and a young red wine.
Perfect for slicing thinly as a tapas or snack, on its own or with a drizzle of extra virgin olive oil.
