Description
The best flavour, now gluten free. The most delicious way to complement your dishes without having to worry about gluten.
Free of gluten, lactose and recognised allergens, substituting traditional wheat flours with rice flours and cornflour.
Ingredients: Cornflour, water, rice flour, 3% virgin olive oil, vegetable fibre, yeast, salt, sugar, thickeners (guar gum, hydroxypropylmethylcellulose), raising agents (disodium diphosphate, sodium carbonates).
Storage conditions
Keep in a cool and dry place.
