Description
Storage:
Store your Spanish Quince Jelly Gourmet in a cool, dry place for up to 1 year. Once opened, refrigerate and consume within 3 weeks.
Serving Suggestions:
Cheese Pairings: Spanish Quince Jelly Gourmet is a classic accompaniment to aged cheeses like Manchego, Parmigiano Reggiano, or Gouda. The sweetness beautifully complements the savoury notes of the cheese.
Charcuterie Boards: Elevate your charcuterie boards by adding a dollop of quince jelly alongside cured meats, olives, and artisan bread.
Desserts: Use Spanish Quince Jelly Gourmet to create decadent desserts. Swirl it into yoghurt parfaits, top cheesecake, or use it as a filling for pastries and tarts.
Glazes and Sauces: For a gourmet touch, reduce the jelly slightly to create a glaze for roasted meats or poultry.
